RESTAURANT MENU
Our weekly-changing menu
Our Autumn residency - Ben Smith
Its the final 2 weeks of Ben’s residency!
Ben will be taking care of the Pasero
kitchen for 8 weeks until 01/12.
His menus draw on seasonal European
classics, using the best produce.
Due to the seasonal nature of our menus,
these change regularly.
Here’s a taste of what to expect this week
SNACKS
Sourdough + butter 5
-
Nocellara olives, fennel,
chilli, orange 5 (vg, gf)
-
Fried tomato and mozzarella
gnocchi, basil, Parmesan 7 (v)
-
Pig's cheek croquettes,
puffed skin, burnt apple 7.5
-
SMALL PLATES
Wild seabass, chive butter
sauce 16
-
Fosse Meadow chicken liver
parfait, cranberry, brioche 12
-
Cavatelli, leeks, celeriac,
almond 13
-
LARGER PLATES
Confit duck leg, Puy lentils,
endive, salsa verde 25
-
Moules marinière, frites
20 (gf)
-
Crown prince squash, braised leeks,
'nduja' butter beans 19 (v, gf)
-
SIDES
Frites 5
-
Brussel sprouts, chestnuts,
brown butter 6
-
DESSERTS
Dark chocolate mousse,
cacao nibs, Kahlua 8 (gf)
-
Pear + frangipane tart,
custard 8
-
SNACKS
Sourdough + butter 5
-
Nocellara olives, fennel,
chilli, orange 5 (vg, gf)
-
Fried tomato and mozzarella
gnocchi, basil, Parmesan 7 (v)
-
Pig's cheek croquettes,
puffed skin, burnt apple 7.5
-
SMALL PLATES
Wild seabass, chive butter
sauce 14
-
Fosse Meadow chicken liver
parfait, cranberry, brioche 12
-
ROASTS
FOSSE MEADOWS CHICKEN
The very best, totally free ranging,
grown naturally and traditionally
- Choose from -
1/4 for 1 person 24
1/2 for 2 to share 45
A whole chicken for 4 to share 85
(Whole chicken by pre-order only)
-
King oyster mushroom & celeriac
pithivier (v)
1/2 or full
24 / 45
-
Both served with roast potatoes,
Yorkshire pudding, carrots, parsnips,
kale & hazelnuts, stuffing,
cranberry & gravy
-
DESSERTS
Dark chocolate mousse,
cacao nibs, Kahlua 8 (gf)
-
Pear + frangipane tart,
custard 8
-
KIDS' MENU
Bread + butter 4
-
House tater tots,
tomato sauce, cheese 6 (v)
-
Roast chicken breast, lentils 6 (gf)
-
Cumberland sausage, fries 6 (gf)
-
Skin on fries 4
-
Grilled broccoli 4 (v,gf)
-
Green salad 4 (v, gf)
-
Ice cream sundae 5
-
SUNDAY
Kid's roast chicken 12
-
- Please note that
the kids menu
is not available for adults -